Showing 10–18 of 20 results
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Dill Water
The extract of a farm plant with the scientific nameThe extract of a farm plant with the scientific name of Anethum graveolens L. from the family of Umblifereae whose aerial parts are used to produce extract.
Essential oil: at least 10 mg per 100 ml
Net volume: 500 + 15 ml
Place of cultivation: Farms of Tabas City -
Fennel Water
Fennel with the scientific name of Foeniculum vulgar L. isFennel with the scientific name of Foeniculum vulgar L. is from the family of Apiaceae whose fruits (seeds) are used to obtain the extract.
Steam Distillation
Essential oil: At least 7 mg per 100 ml
Net volume: 500 + 15 ml
Place of cultivation: Northern areas and different regions of Alborz mountain chains
Conditions of storage: Keep away from direct light in a cool place.
Standard application license: 6862906951 -
Fenugreek Water
The extract of a wild herb with the scientific nameThe extract of a wild herb with the scientific name of Trigonella foenum graecum L from the family of Papilionaceae whose fruits or aerial parts are used to produce extract.
Essential oil: at least 0.5 mg per 100 ml
Net volume: 500 + 15 ml
Place of cultivation: Farms of Tabas City
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Forty Plants Water
Steam Distillation Essential oil: At least 12 mg per 100 ml NetSteam Distillation
Essential oil: At least 12 mg per 100 ml
Net volume: 500 + 15 ml
Conditions of storage: Keep away from direct light in a cool place.
Production license: 10482/20
Standard application license: 6862906951 -
Mint Water
The Extract of a crop with the scientific name ofThe Extract of a crop with the scientific name of Mentha spp L. from the family of Lamiaceae whose aerial parts are used to obtain the extract in some species including M.piperita, M.spicata , M.aruensis.
Steam Distillation
Essential oil: At least 30mg per 100 ml
Net volume: 500 + 15 ml
Place of cultivation: City of Tabas (This plant is grown in Isafak village in fields that are more fertilized with animal manure)
Conditions of storage: Keep away from direct light in a cool place.
Standard application license: 6862906951 -
Rosewater
Steam Distillation Essential oil: Rose water with high quality has atSteam Distillation
Essential oil: Rose water with high quality has at least 12 mg essential oil per 100 ml and the best quality rose water has at least 24 mg essential oil in 100 ml.
Net volume: 500 + 15 ml
Place of cultivation: Lalehzar, Kerman
Conditions of storage: Keep away from direct light in a cool place.
Production License: 10387/20
Standard application license: 6862906951
Natural rose water shows light absorption due to aromatic compounds and benzene ring at 250 nm. This feature is unique to the natural rose water. -
Thyme Water
The extract of a wild herb with the scientific nameThe extract of a wild herb with the scientific name of Zalaria multiflora L from the family of Lamiaceae whose aerial parts are used to produce extract.
Essential oil: at least 20 mg per 100 ml
Net volume: 500 + 15 ml
Place of cultivation: Farms of Tabas City